How long do you deep fry Honey Walnut Shrimp?

Deep frying Honey Walnut Shrimp for approximately 3 minutes is essential to achieve the right balance of a crispy texture and thoroughly cooked shrimp. This duration ensures that the breading becomes golden brown, while the shrimp inside cooks properly without becoming overdone or rubbery. This time frame also helps to maintain moisture within the shrimp, creating a more enjoyable dish. The cooking process must be monitored closely, as oil temperature and the size of the shrimp can affect the frying time, but 3 minutes presents a tried-and-tested benchmark for optimal results.