How much extra salad oil is added to the wok after removing cooked diced chicken for Mushroom Chicken?

In preparing Mushroom Chicken at Panda Express, after removing the cooked diced chicken from the wok, adding 1 tablespoon of extra salad oil is crucial for maintaining the right cooking environment. This addition is designed to ensure that there is sufficient oil for sautéing the vegetables, specifically mushrooms and any other ingredients that follow, allowing them to cook evenly and develop their flavors properly.

Using 1 tablespoon enables a balance between adequate oil for cooking and avoiding excess that could lead to greasy dishes. The precise measurement helps in achieving the desired texture and taste, which are important in delivering a consistent product that aligns with Panda Express standards.

Other amounts, like 1 teaspoon, would likely not provide enough oil to properly sauté the vegetables, while 2 tablespoons or 1/4 cup could contribute to excessive oiliness, compromising the final dish's quality. Thus, 1 tablespoon is the optimal choice for this cooking process.