What is the sauce requirement for Angus Steak?

The sauce requirement for Angus Steak is 2oz of Steak Sauce. This choice is correct because steak sauces are specifically designed to complement beef dishes, enhancing the natural flavors of the meat with rich and savory undertones. The 2oz portion is also important, as it provides the right balance, ensuring that the flavor of the steak comes through without being overwhelmed by too much sauce.

Other choices do not align with the established practices for serving Angus Steak. BBQ sauce is typically used for different types of meat and may alter the intended flavor profile. Honey sauce, while popular in various dishes, does not pair as effectively with steak due to its sweetness. Teriyaki sauce, often used in Asian cuisine, might also mask the flavors of the beef rather than complementing them. Thus, using 2oz of steak sauce is the preferred method for achieving the desired taste experience with Angus Steak.